What are Medjool Dates?
Medjool days are the fruits of the "Phoenix dactylifera" which is the date palm tree. There are many selections belonging to this family members. One of the most Medjool Dates familiar varieties are Deglet Nour, Medjool and Halawi.
The Medjool dates selection became popular due to its extreme sweet preference, large size as well as soft juicy appearance.
The Medjool is also called Medjoul, Madjhul, Medjul. Sometimes we listen to exotic names as "King of Dates", The "Date of the Kings", Jumbo Dates, and so forth, they are all describe the Medjool Dates.
Where are Medjool Dates growing?
Medjool Dates are growing in warm, dry environments. There are big commercial haciendas in Israel, Jordan Valley, Palestinian Authority, U.S.A.- The Golden State, Mexico, South Africa, Namibia, Morocco, Egypt, as well as Saudi Arabia.
Annually the trees give one harvest. Harvest for the Northern Hemisphere is in between September to November, as well as in the Southern Hemisphere in between March and May.
Where are our Medjool Dates originating from?
buy-bio. eu imports the days from Jordan Valley which is in between the dead sea and also the sea of Gaillilee.
Why? The Jordan Valley Medjool days have a special high quality: they are darker, softer, juicier compare to other origins.Do you want to learn more regarding the social aspects of our dates? Find out more below
Why buy natural Medjool Dates?
Organic licensed days are expanded without synthetic chemical and fertilizers. This is better for the atmosphere, soil, employees and us, that eat the dates. Nevertheless this comes at a cost.Organic days are about 25% -30% much more expensive than traditional days. The reason for this is that farmers have lower return, and sometimes numerous days are not appropriate for export because of insect damage.So we enjoy to pay a bit much more for natural item, to compensate our farmers for their extra hard work.
Just how are the Medjool Dates dealt with after harvest?
After the harvest, dates are brought to the packaging residence as well as go into solar disinfection for couple of hours (+/ -50 C). Dates are not irradiated or additional treated.
Just how are we sorting Medjool Dates?
Medjool dates are sorted right into dimensions, which is established by grams per fruit and arranged according to skin splitting up- the amount that the skin hangs from the date fruit-meat.
This quality sorting is simply optical.That methods that all the export dates are actually the very same relating to interior quality, quality, taste, appearance etc. Occasionally high skin splitting up appears like the day is "dried" however the specific reverse is proper. High skin separation is generally a sign of extremely juicy moist day.
Much more costly days (bigger with low skin splitting up) are not more delicious or much better than smaller sized days with higher skin separation.
Exactly how to store Medjool Dates?
You can save Medjool Dates in lots of ways. It is allowed to re- freeze days because of the reduced energetic water web content and also consequently reduced bacterial activity in the Dates.
Anyhow count on yourselfand your nose when deciding if the days are still excellent or not.
You can buyorganic Medjool days right here, straight from the importer. Highest for the very best price
Medjool days are the fruits of the "Phoenix metro dactylifera" which is the day palm tree. The Jordan Valley Medjool days have an unique quality: they are darker, softer, juicier contrast to other origins.Do you want to learn even more concerning the social facets of our days? The reason for this is that farmers have lower return, and sometimes lots of dates are not appropriate for export due to the fact that of insect damage.So we are satisfied to pay a little more for organic item, to compensate our farmers for their added difficult work.
You can store Medjool Dates in several ways. It is permitted to re- freeze days since of the reduced energetic water material and also consequently reduced bacterial activity in the Dates.